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Entdecke Routen, Sehenswürdigkeiten und Reiseführer in Bilbao.

9 Routen

Pintxos, Casco Viejo & Bilbaos Baskische Gastronomiekultur
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Pintxos, Casco Viejo & Bilbaos Baskische Gastronomiekultur

Das Casco Viejo (die Altstadt von Bilbao) und die Pintxos-Kultur von Bilbao — die baskische Bar-Snack-Tradition, die eine der großen gastronomischen Traditionen Europas ist — definieren gemeinsam die gastronomische und soziale Kultur von Bilbao, der Stadt, die regelmäßig als eines der besten gastronomischen Reiseziele der Welt eingestuft wird.

#pintxos#casco-viejo#old-town
Guggenheim Bilbao, Frank Gehry & die Baskische Renaissance
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Guggenheim Bilbao, Frank Gehry & die Baskische Renaissance

Das Museo Guggenheim Bilbao (das von Frank Gehry entworfene und 1997 eröffnete Museum für zeitgenössische Kunst) gilt allgemein als das bedeutendste Architekturwerk des späten 20. Jahrhunderts und als Katalysator der außergewöhnlichen urbanen Renaissance von Bilbao.

#guggenheim#frank-lloyd-wright#titanium
Oteiza, Chillida & die Baskische Bildhauereitradition
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Oteiza, Chillida & die Baskische Bildhauereitradition

The two great Basque sculptors of the 20th century — Jorge de Oteiza (1908-2003) and Eduardo Chillida (1924-2002) — are together the most important contribution of the Basque Country to the international art world: Oteiza's abstract 'empty forms' (the sculptures that explore the void and the emptiness as the primary sculptural element) and Chillida's monumental iron, steel, and granite works (including the iconic 'Peine del Viento' ('Comb of the Wind') on the San Sebastián waterfront) are among the defining sculptures of 20th-century European art.

#oteiza#chillida#sculpture
Der Nervión-Fluss, Industrieerbe & Bilbaos Eisengeschichte
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Der Nervión-Fluss, Industrieerbe & Bilbaos Eisengeschichte

The Nervión River ('Ría del Nervión' — the tidal estuary of the Nervión that runs 15 km from Bilbao to the Bay of Biscay) was the engine of the Basque industrial revolution — the river along whose banks the iron ore from the Basque mines was smelted in the steel mills of the 'Altos Hornos de Vizcaya' (the 'High Furnaces of Vizcaya' — the great steel complex that was the largest steel manufacturer in Spain from the late 19th century to the 1980s) and transformed into the steel that was shipped from the Nervión to the world.

#nervion#industrial-heritage#iron
Azkuna Zentroa, Alhóndiga & Bilbaos Kulturelle Erneuerung
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Azkuna Zentroa, Alhóndiga & Bilbaos Kulturelle Erneuerung

The Azkuna Zentroa (formerly the 'Alhóndiga de Bilbao' — the old wine warehouse of the Ensanche, converted by the designer Philippe Starck (b.1949) into the most original cultural centre in the Basque Country, opened 2010) is the most radical example of the cultural renovation programme that transformed Bilbao in the late 20th century — the old warehouse reinvented as the multi-purpose cultural and leisure centre with the 43 unique columns (each column designed in a different style by Starck), the swimming pool with the transparent glass bottom suspended above the atrium, and the cinema, library, and event spaces.

#azkuna-zentroa#alhondiga#philippe-starck
Rioja Wein-Tagesausflug — Haro, Laguardia & die Weinkeller von La Rioja
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Rioja Wein-Tagesausflug — Haro, Laguardia & die Weinkeller von La Rioja

The Rioja wine region (the 'La Rioja' — the most famous wine region in Spain, the wine region that produces the Tempranillo-based red wines that are the most internationally recognized Spanish wines) is only 90 km south of Bilbao, making the Rioja wine country the most accessible day trip from Bilbao: Haro (the 'capital of Rioja wine', 90 km south of Bilbao, the town with the highest concentration of historic wine bodegas ('bodegas históricas') in Spain) and Laguardia (the medieval walled town of the Rioja Alavesa, 100 km south of Bilbao, the wine town perched on the hilltop above the Ebro River valley with the panoramic views of the Sierra de Cantabria).

#rioja#haro#laguardia
Baskische Michelin-Sterne, Arzak & die Welthauptstadt der Gastronomie
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Baskische Michelin-Sterne, Arzak & die Welthauptstadt der Gastronomie

The Basque Country has the highest concentration of Michelin stars per capita in the world — the region of 2.2 million people that has earned more than 30 Michelin stars (including 3 restaurants with 3 stars: Arzak in San Sebastián, Akelarre in San Sebastián, and Azurmendi in Larrabetzu near Bilbao) and that gave birth to the 'nueva cocina vasca' (the 'new Basque cuisine') movement of the 1970s-1980s that transformed the world of haute cuisine.

#michelin-stars#arzak#nueva-cocina-vasca
Baskische Küste, Getxo, Urdaibai-Biosphärenreservat & Atlantische Natur
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Baskische Küste, Getxo, Urdaibai-Biosphärenreservat & Atlantische Natur

Die Baskische Küste rund um Bilbao — vom eleganten Seebad Getxo (15 km nördlich von Bilbao) bis zum UNESCO-Urdaibai-Biosphärenreservat (das unberührte Ästuarökosystem 30 km nordöstlich von Bilbao) — ist der dramatischste und vielfältigste Abschnitt der Atlantikküste Spaniens.

#getxo#urdaibai#biosphere
Euskara, Baskische Identität & die Sprache des Ältesten Volkes Europas
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Euskara, Baskische Identität & die Sprache des Ältesten Volkes Europas

Euskara (the Basque language — the most remarkable linguistic mystery in Europe: the language of the Basque people that is the only surviving pre-Indo-European language in Western Europe, the language with no known genetic relationship to any other language in the world (a 'language isolate' — a language that has no demonstrable relationship to any language family), the language spoken by approximately 750,000 people in the Basque Country and Navarre and by the Basque diaspora communities worldwide) and the Basque cultural identity it expresses are the defining characteristics of the Basque people and the foundation of the political and cultural project of the Basque Country.

#euskara#basque-language#identity