Kyoto
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kyoto

Entdecke Routen, Sehenswürdigkeiten und Reiseführer in Kyoto.

9 Routen

Nishiki-Markt & Kyoto-Küche — Die Küche Kyotos
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Nishiki-Markt & Kyoto-Küche — Die Küche Kyotos

Nishiki Market (錦市場 — 'Nishiki Market', nicknamed 'Kyoto's Kitchen' (京のお台所 — Kyō no Odaidokoro) — the covered market street in the heart of Kyoto, running 390 metres west from the Teramachi arcade, lined with approximately 130 vendors of Kyoto food specialties): the market has operated continuously since the early Edo period (approximately 1615) and specializes in the distinctive food culture of Kyoto (kyo-ryori — Kyoto cuisine), characterized by its emphasis on seasonal vegetables (kyo-yasai — Kyoto vegetables), tofu (the finest tofu in Japan is made in Kyoto from the mineral-rich mountain water), and the delicate aesthetic of kaiseki (the Kyoto multi-course haute cuisine).

#nishiki-market#kyoto-cuisine#kyo-ryori
Gion — Kyotos Geisha-Viertel, Hanamikoji & die Ochaya Teehäuser
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Gion — Kyotos Geisha-Viertel, Hanamikoji & die Ochaya Teehäuser

Gion, Kyotos Geisha-Unterhaltungsviertel — das kulturell bedeutendste Unterhaltungsviertel Japans — beherbergt die Geiko (Kyoto-Geisha) und Maiko (Geisha-Lehrlinge) im Ochaya-Teehaus-System, das seit dem 18. Jahrhundert ununterbrochen betrieben wird.

#gion#geisha#maiko
Higashiyama — Kiyomizudera & die Historischen Erhaltenen Straßenbilder
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Higashiyama — Kiyomizudera & die Historischen Erhaltenen Straßenbilder

Higashiyama (東山 — 'Eastern Mountain' — the district on the eastern hills of Kyoto, the most extensively preserved historic district in Japan): the Higashiyama sannai (the inner Higashiyama area, designated an Important Preservation District for Groups of Traditional Buildings) preserves the most complete streetscapes of Edo-period machiya townhouses and temple approaches in Kyoto, including the Sannenzaka (三年坂 — Three Year Slope) and Ninenzaka (二年坂 — Two Year Slope) stone-paved lanes flanked by traditional craft shops, tea houses, and restaurants.

#higashiyama#kiyomizudera#sannenzaka
Ryoan-ji, Daitokuji & die Zen-Gartenphilosophie Kyotos
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Ryoan-ji, Daitokuji & die Zen-Gartenphilosophie Kyotos

Ryoan-ji (龍安寺 — UNESCO World Heritage since 1994 — the Rinzai Zen temple famous for its kare-sansui (dry landscape) stone garden, created in the late 15th century): the Ryoan-ji stone garden (15 carefully placed rocks arranged in five groups on a rectangular bed of white raked gravel (approximately 25 metres × 10 metres)) is the most celebrated and most discussed karesansui garden in the world — its arrangement (from the viewing veranda, only 14 of the 15 stones are visible from any single viewpoint, with the 15th stone always hidden behind another) is the subject of extensive philosophical and aesthetic interpretation.

#ryoan-ji#karesansui#zen-garden
Kaiserpalast Kyoto, Nijo-Burg & die Imperiale Geschichte der Stadt
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Kaiserpalast Kyoto, Nijo-Burg & die Imperiale Geschichte der Stadt

The Kyoto Imperial Palace (京都御所 — the former ruling palace of the Emperor of Japan from 794 until the Emperor Meiji moved the imperial seat to Tokyo in 1869 — the current palace buildings, rebuilt in 1855 in the original Heian-period style after a fire, set within the Kyoto Imperial Park (京都御苑)) is the centrepiece of Kyoto's imperial heritage; Nijo Castle (二条城 — the flatland castle built in 1603 by the Tokugawa Ieyasu as his Kyoto residence — UNESCO World Heritage since 1994) is the finest surviving example of the Edo-period shogunal architectural aesthetic.

#imperial-palace#nijo-castle#tokugawa
Fushimi Inari-taisha — 10.000 Torii-Tore zum Berggipfel
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Fushimi Inari-taisha — 10.000 Torii-Tore zum Berggipfel

Fushimi Inari-taisha, das meistbesuchte Shinto-Heiligtum Japans (ca. 3 Millionen Besucher pro Jahr), ist bekannt für seinen Tunnel aus ca. 10.000 zinnoberroten Torii-Toren, die den Mount Inari im südlichen Kyoto hinaufsteigen.

#fushimi-inari#torii-gates#shinto-shrine
Teezeremonie, Uji Matcha & die Chanoyu-Kultur Kyotos
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Teezeremonie, Uji Matcha & die Chanoyu-Kultur Kyotos

The Japanese tea ceremony (茶の湯 — Chanoyu, literally 'hot water for tea' — the ritualized preparation and presentation of matcha (抹茶 — powdered green tea) that was developed into its current form by the tea master Sen no Rikyū (1522-1591) in Kyoto in the 16th century): the tea ceremony is the central aesthetic and philosophical practice of traditional Japanese culture, embodying the four principles defined by Rikyū — wa (和 — harmony), kei (敬 — respect), sei (清 — purity), and jaku (寂 — tranquility) — and the aesthetic concept of wabi-sabi (the beauty of imperfection, incompleteness, and transience).

#tea-ceremony#matcha#uji
Arashiyama — Bambushain, Tenryuji & die Togetsu-Brücke
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Arashiyama — Bambushain, Tenryuji & die Togetsu-Brücke

Arashiyama, der Bergbezirk am westlichen Rand von Kyoto — der meistbesuchte Bezirk der Stadt — kombiniert den Sagano-Bambushain, den Zen-Garten des Tenryuji und die Togetsu-kyo-Brücke in einer Umgebung von außerordentlicher natürlicher und kultureller Schönheit.

#arashiyama#bamboo-grove#tenryuji
Kinkaku-ji — Der Goldene Pavillon & Zen-Gärten im Nordwesten Kyotos
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Kinkaku-ji — Der Goldene Pavillon & Zen-Gärten im Nordwesten Kyotos

Kinkaku-ji (金閣寺 — the Temple of the Golden Pavilion, officially Rokuon-ji — the Rinzai Zen Buddhist temple in the Kita ward of northern Kyoto, the three-storey golden pavilion (shakyo-do) reflected in the Mirror Pond (Kyōko-chi) — the most visited single site in Kyoto (approximately 5 million visitors per year) and the most internationally recognized image of traditional Japan): the pavilion is covered in gold leaf (the top two stories are entirely covered in gold leaf, approximately 20 kg of gold leaf applied in the 1987 restoration) and is reflected in the large pond garden surrounding it.

#kinkaku-ji#golden-pavilion#zen-garden